top of page
Guatemala El Boqueron

Guatemala El Boqueron

Specialty imported coffees + batch roasted


A very bold and full flavoured coffee. Not for the faint hearted - this coffee packs a punch full of big fruit liquer flavours - the taste of bold forest fruits


We roast a diverse selection of single origin coffees from around the world. These coffees are roasted for slower brew methods such as filter, Aeropress, and plunger to showcase the amazing variety in flavours, aroma, acidity and body of these coffees.

  • Details


    Special Release

  • Region

    Santa Rosa, Oriente

  • Farm

    Co-operative farmers

  • Altitude

    Others: Shade grown 

    1700-2000 masl  ( meters above sea level )

  • Harvest


  • Varietal

    Catuai, Caturra & Typica - Villa Sarchi

  • Process


  • Aroma

    Berries + Rum

  • Taste

    Rich cocoa + tropical fruits

  • Acidity

    Winey Orange

  • Body

    Heavy + Liquer

  • Aftertaste

    Chocolate + Raisins

  • Bean

    Whole bean

bottom of page