Foundation blend is a well-rounded and versatile four bean blend optimised for milk coffees, while giving the right amount of sweetness and complexity to hold its own as a black coffee.
Foundation blend’s sweetness comes from a combination of washed Arabica beans from Costa Rica, Papua New Guinea, Mexico and the creamy body of the blend comes from a Brazil bean. The result is a smooth, balanced cup of coffee with a lingering sweet finish.
CUPPING NOTES
Nutty, milk chocolate & caramel, medium acidity with a peanut and honeycomb aftertaste
ORIGIN
BRAZIL SANTOS PNG COSTA RICA HGA MEXICAN HG
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